Specializing in hand-crafted, small-lot production of single vineyard-designated wines, we believe in a winemaking philosophy that employs minimal intervention techniques, emphasizing the character of the grapes and the vineyard source that go into every bottle. We have a passion for Rhone varietals (Syrah, Mourvedre, Grenache, Viognier), but also enjoy many other types of wine, including: Pinot Noir, Cabernet Sauvignon, Zinfandel, Sauvignon Blanc, Sangiovese, and Petite Sirah.
We source grapes from some of the most renown vineyards in the best winegrowing regions throughout the state, but are continuing to increase our focus on locally-grown, sustainably-farmed fruit from the up-and-coming Lamorinda sub-region of Contra Costa County.
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